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Created by Blake Lindblad

Restaurants

Blaze Pizza

Ok, we're gonna keep this quick. Because exceptional quality at lightning fast speed is what we're all about. Blaze Pizza. Head food guy, Executive Chef Bradford Kent (aka "The Pizza Whisperer"). Fresh, made-from-scratch dough. Healthful, artisanal ingredients on the assembly line. Inventive to classic. You decide. Blazing hot oven + dedicated pizzasmith + 180 seconds = fast-fire’d, perfectly crisp perfection. Sound good? Enjoy the rest of your day.

On The Alley

On The Alley serves honest, simple food items with a flair. With two locations (Santa Barbara Harbor & Goleta Camino Real Marketplace) On The Alley is perfect for that quick breakfast, lunch or dinner. OTA is owned and operated by Brophy Bros. 

Cafe Fresco

Fresco Café has been a landmark in Santa Barbara since 1995. Fresco originally began as an Italian Deli & was purchased by Mark Brouillard & Jill Petrarca in 1995 to create the eclectic café it is today. Now, more than ever, Fresco Café places more emphasis on organic & natural ingredients. Fresco Café is a destination location for all Santa Barbarians in search of freshly prepared food, served in a warm atmosphere by friendly & efficient staff. Please feel free to explore our website & come visit us at Fresco Café to discover for yourself what all the buzz is about!

Kyle's Kitchen

Every time you eat at Kyle’s Kitchen you are helping people with special needs reach their potential.

 

That’s because each month we team up with a great special needs organization in our community. In addition to donating a portion of our proceeds to their cause, Kyle’s Kitchen tries to be a place that spreads the word and helps us all connect better to those with special needs.

Zizzo's Coffeehouse and Brew Pub

Our newest and most unique location, Zizzo's Coffeehouse and Brew Pub in Hollister Village Plaza brings a new element to Santa Barbara and Goleta: a premium coffeehouse by day and a exciting sports bar by night. Equipped with a full kitchen, wrap around bar, and 10 rotating local craft beer on tap, Zizzo's strives to be the ultimate place for the community to gather with their friends and loved ones. 

Wahoo's Fish Tacos

Wahoo’s started in 1988 in a small location near the beach in Costa Mesa, CA. Three brothers took their love of surf and food to create a unique restaurant that serves up a fresh, light and tasty fusion of Brazilian, asian and mexican fare.

 

The customers are what make wahoo’s succeed and stand out. We are proud to have a loyal and steady following of customers who are dedicated to "their" wahoo’s location.

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